Slow Cooker Shredded Beef Tacos Recipe

I was looking for a quick recipe that I could throw in the crokpot and have it cook while I am out and about running the kids to this and that.  The best part is that it is 21 Day Fix approved!!  I made a couple small changes as it was just a bit spicy the first time around.  Enjoy!

Slow Cooker Shredded Beef Tacos Recipe

Slow Cooker Shredded Beef Tacos

Print Recipe

An easy crock pot meal that requires little prep time. Use the recipe to make a healthy 21 Day fix approved taco seasoning. Pure delicious!

• CourseMain Dish
• CuisineAmerican

Servings

8 people

Cook Time	Passive Time
10 hours	10 hours

Servings 8 people

Cook Time Passive Time 10 hours 10 hours

Slow Cooker Shredded Beef Tacos Print Recipe An easy crock pot meal that requires little prep time. Use the recipe to make a healthy 21 Day fix approved taco seasoning. Pure delicious! CourseMain Dish CuisineAmerican Servings 8 people Cook Time Passive Time 10 hours 10 hours Servings 8 people Cook Time Passive Time 10 hours 10 hours

Ingredients

• 2 pounds Beef Chuck roast trimmed of the visible fat
• 1 can Low Sodium Beef Broth
• 1/4 large onion chopped
• 1 can diced tomatoes with chiles
• 2 TBSP chili powder consider using less here if you don't like spicy food.
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp Crushed Red Pepper Flakes consider using less here if you don't like spicy food.
• 1/2 tsp dried oregano
• 1 tsp Paprika
• 3 tsp Ground Cumin
• 1.5 tsp sea salt
• 1 tsp black pepper

Servings: people

Instructions

1. 1. Combine all of the seasoning to make a Clean Taco Seasoning Mix.
2. 2. Place the onions in the bottom of the slow cooker.
3. 3. Rub the roast with 1/2 the seasoning mix. Then place on top of the onions.
4. 4. Carefully pour the broth into the crockpot to the side of the roast.
5. 5. Cook on low for 8-10 hours, or until it shreds easily with 2 forks. Remove from the crock pot and shred.
6. 6. Drain all but about 3/4 cup of the cooking liquid and then add the meat back into the crop pot.
7. 7. Add the tomatoes with chiles and the remainder of the taco seasoning mix.
8. 8. Mix well and cook another 20 minutes to allow flavors to deepen.
9. Serve with 2 small corn tortillas or over spinach
10. 21 Day Fix: 1 Red. Don't forget to count 1 green if using spinach or 1 yellow if using tortillas.

Recipe Notes

21 Day Fix approved: 1 Yellow, 1 Red

Slow Cooker Shredded Beef Tacos Recipe

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